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Goat fever is caused by the caprine arthritis-encephalitis virus (CAEV), which is transmitted through body fluids, including milk, saliva, and nasal secretions. The disease is primarily spread from mother to kid during nursing, but it can also spread through contact between animals or contaminated equipment. Infected animals can remain asymptomatic for a long time, making it difficult to identify carriers within a herd. This stealthy nature underscores the importance of regular health checks and biosecurity measures to prevent the spread of the virus.


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chicken farm medicine

Timely identification and treatment of fever in cattle are vital for several reasons. First, a fever can indicate a more severe underlying condition, such as a bacterial infection that may require immediate veterinary attention. Secondly, untreated fever can lead to decreased productivity, including reduced milk yield in dairy cows, poorer weight gain in beef cattle, and lower reproductive performance. Moreover, high temperatures can compromise the immune system, making animals more susceptible to other infections.


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chicken farm medicine