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However, the use of antibiotics in poultry is not without controversy. Concerns over antibiotic resistance have gained prominence in recent years, as overuse and misuse of antibiotics in livestock can contribute to the emergence of antibiotic-resistant bacteria. This situation can pose a serious risk not only to animal health but also to human health due to the potential transfer of resistant bacteria from animals to humans through food products or environmental pathways. Consequently, many regions have implemented regulations to limit the use of antibiotics in food-producing animals, emphasizing their role as a treatment for illness rather than a preventive measure.


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respiron poultry medicine